Classic, fresh seaside Chardonnay blended with a small portion from Elephant Hill's warmer inland vineyard adding richness. Racy and flavoursome with piercing citrus, underlying peachy ripe notes. Mouthwatering and concentrated, elegant and refined.

Le Phant Rosé is made from Syrah and Tempranillo grapes, grown in Elephant Hill's Te Awanga and Bridge Pa Triangle vineyards. Left to soak on skins allowing a gentle extraction of colour and flavour. Aged in tank on lees without oak. A juicy and gently fruity wine made from a blend of red varieties offering soft red berry and plum flavours, with just a touch of natural sweetness. The perfect pizza or platter wine.

Cooling sea breezes, shingle soils and delicate winemaking underlie the elegance and purity Elephant Hill strive for in this Viognier. This wine displays classic stonefruit characteristics of apricot, white peach with floral details and subtle creaminess on the palate.

This is a medium bodied and elegant Hawke's Bay Chardonnay. Its flavour profile is a mix of stonefruit, grilled nuts, grapefruit and yeasty nuances. It is both complex and delicious.

This is a fresh and elegant style of Pinot Gris with aromas and flavours of pear, red apple, citrus and baking spices. Time on lees has built gentle texture and added complexity to this wine. A hint of residual sugar balances the acidity, it finishes dry with good persistence.

This Rosé is a beautiful pale luminescent pink, dry to taste with aromas and flavours of redcurrants, strawberry and fresh picked herbs.

This is a very aromatic and intensely flavoured Sauvignon Blanc true to its Marlborough origins. It is a rich and full-flavoured style with a crisp dry finish which provides freshness and length to the palate.

A classic zesty Marlborough Sauvignon from the Fickle Mistress team.

Pinot Noir is fickle but she is charming, she is temperamental but bewitching. She is the Fickle Mistress.

Giesen Estate is New Zealand wine made for sharing. Fruit-forward, well-balanced and smooth through the finish, with varietal character front and centre. Classic styles. Great in the glass. Giesen Estate Riesling is New Zealand's most popular Riesling! Striking lime and mandarin aromatics, with delicious, succulent, juicy sweetness. Bright, lifted, and beautifully off-dry. Spicy food's best mate.

The Gisselbrecht family have been producing wine in Alsace for over 300 years. Their entry-level Pinot Gris delivers superbly rich and spicy restraint and delicacy that's hard to go past.

The GN Rosé is exquisite pink in the glass with aromas of raspberry, strawberry and melons. The full bodied palate delivers all this and more! Its fresh, lively and impeccably balanced. Fabulous with your favourite BBQ dish and loves frites and seafood and any summer salad.