Hendrick's Grand Cabaret radiates with passion and poetry. Its sensuous cabaret of flavours will seduce your taste buds with pirouettes of decadent stone fruit and shimmies of sweet herb.

Just as oak, time and nature make a fine Syrah, Imagination allow that same process to produce this memorable gin. A vibrant fruit nose with a hint of toffee and cinnamon. The initial sweet spice on the palate gives way to a soft piney oak body and a lingering spice finish.

A gin liqueur inspired by a traditional Sloe Gin recipe - Sour cherry notes on the front palate with sweet/spice/citrus in the background. Drink chilled, straight as a dessert liqueur, over ice with your favourite mixer or try it in a cocktail!

A contemporary gin with the standard botanicals of a London Dry and manuka - Smooth and very memorable. Juniper and coriander are complemented by the leafy earthiness of Manuka to create the heart of this gin. Whole New Zealand oranges and lemons add a refreshing citrus aroma and cinnamon and licorice leaves a sweet lingering spice finish.

A contemporary gin with the standard botanicals of a London Dry and manuka - Smooth and very memorable. Juniper and coriander are complemented by the leafy earthiness of Manuka to create the heart of this gin. Whole New Zealand oranges and lemons add a refreshing citrus aroma and cinnamon and licorice leaves a sweet lingering spice finish.

A complex dry gin that can be the backbone to a great cocktail and which can handle the addition of flavoured tonics. The floral aroma of orris root is prominent on the nose with juniper, coriander and manuka creating a piney heart. Oranges and lemons complement the fruity base and cinnamon, licorice and orris root provide a sweet spice finish.

A complex dry gin that can be the backbone to a great cocktail and which can handle the addition of flavoured tonics. The floral aroma of orris root is prominent on the nose with juniper, coriander and manuka creating a piney heart. Oranges and lemons complement the fruity base and cinnamon, licorice and orris root provide a sweet spice finish.

A limited-release, Japanese-inspired gin liqueur made with local umeboshi and yuzu from Horowhenua. Bright, zesty yuzu meets juicy plum and sweet fruit layers, all balanced by delicate gin botanicals and a deliciously tangy finish. Enjoy it chilled, over ice, or with a splash of soda - but this unique liqueur truly shines in the hands of adventurous cocktail creators.

Locally harvested wakame seaweed and limes creates a fresh savoury and citrus gin that will instantly remind you of the ocean. The initial aroma is juniper forward, fresh and sweet. On the palate you first get the refreshing feel of the citrus before fading to reveal the juniper - a noticeable sweetness then appears giving way to a sweet salt finish.

Juno Extra Fine is internationally recognised, winning medals and awards around the world. Known for charming the most ordinary occasion into something magical. A hand-selected, harmonious blend of the finest botanicals and spices and pure New Zealand mountain water sourced from Mt Taranaki. Well-balanced initial tastes of refreshing juniper with lingering citrus and peppery notes, all built on a generous base of local and exotic botanicals.

Crisp kaffir lime and mandarin, merge seamlessly with grapefruit peel, passion fruit, lime and a refreshingly dry juniper finish. Last Minute Gin is expertly distilled in small batches by their artisan master distiller to create a true craft product. Every part of its production is done by hand using traditional, time-tested methods.

Notes of Asian spices and citrus with a backbone of juniper and coriander seeds.