First brewed in 1889 on the banks of the Mangatainoka River, Tui is the flagship beer of New Zealand's iconic Tui Brewery. Known for its crisp, refreshing character and smooth, balanced flavour, this easy-drinking lager has been a favourite among Kiwis for generations. A proud winner of first prize at the 1904 Palmerston North A&P Show, Tui continues to deliver its classic taste that stands the test of time.

First brewed in 1889 on the banks of the Mangatainoka River, Tui is the flagship beer of New Zealand's iconic Tui Brewery. Known for its crisp, refreshing character and smooth, balanced flavour, this easy-drinking lager has been a favourite among Kiwis for generations. A proud winner of first prize at the 1904 Palmerston North A&P Show, Tui continues to deliver its classic taste that stands the test of time.

An awesomely crisp and refreshing golden lager brewed with the best pale malts and quality hops.

Sink deep into this juicy, full-bodied hazy double IPA that hits like a tropical fruit salad with notes of crushed berries, mango, passionfruit, peach and grapefruit from the Mosaic, Citra and Strata hops. Creamy and drinking smooth as silk from the addition of golden oats to the grain bill, this beer brings a luxurious refreshment with every sip!

Dance in the moonlight with this luscious and decadent stout and revel in the rich aromatics of black coffee and dark chocolate balanced by sweet notes of maple syrup and toasty pecan. A delicate hint of spice warms you on each sip, as Urbanaut have infused this beer with habaneros from the late 'Chilli King' Clint Meyer from Fire Dragon Chillies, a legend in his own right. Let's toast to friends past and present!

A hard earned thirst needs a big cold beer, and the best cold beer is Vic. Victoria Bitter.

Victoria Bitter or VB as it's fondly known, is an Australian icon recognised by New Zealanders. VB is a full flavoured brew that is less malty in character and slightly darker than traditional lagers. A gentle fruitiness in the aroma complements the sweet malt on the mid-palate balancing perfectly with a robust, hop bitterness.

Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. Waikato Draught is fermented at a much higher temperature than other beers, plus has a special aromatic hop resulting in a complex fruity, hoppy and spicy aroma. The strong maltiness finishes with a well defined bitterness. It has a smooth and clean texture, and a hoppy and spicy aroma.

Waikato Draught was first brewed in the 1920's and has been the beer of the Waikato region ever since. Waikato Draught is fermented at a much higher temperature than other beers, plus has a special aromatic hop resulting in a complex fruity, hoppy and spicy aroma. The strong maltiness finishes with a well defined bitterness. It has a smooth and clean texture, and a hoppy and spicy aroma.