When trying this single hop IPA, you will experience what this hop is all about. Second in this series is one of the worlds most popular hops and one our faves. It brings a massive tropical fruit bowl of flavours with aromas of Mango, Pine and some stonefruit. So, spend some serious me time with Me Time: Mosaic Single-Hopped Hazy IPA (you can share this with a buddy if you get a little lonely).

Hey, careful man, there's a Beverage here! Call this beverage what you want: The Dude, his Dudeness, Duder or El Dudarino, if you are not into the whole brevity thing. This Russian Imperial White Stout is made with Cold Brew Coffee from Behemoth's mates at Harpoon in Dunedin and Tahitian Vanilla Beans to really tie the beer together. This beer might be a little out of its element. It's pale but tastes like coffee, chocolate, and vanilla, but close your eyes (think of bowling) and you may just taste something big and dark. So, enjoy this White Russian, in beer form, and take 'er easy. The dude always does. P.S Shut up Donny!

Milk stout infused with chocolate malt, Dutch Cocoa powder and Cocoa nibs. Vanilla for good measure. Just like a chocolate milkshake only beery. Match this with Milk chocolate, Dark Chocolate, Chocolate Pudding, Chocolate Cake, Chocolate Brownie, Chocolate Chocolate. For an extra decadent treat add a spoonful of Vanilla ice cream and make a Triple Chocolate Ice Cream Float!

It's back, and it's bigger than ever! Some of you OG Behemoth fans might remember this beer as one of the very first seasonals they ever dared to put in a can. Back then it was a bit of a pioneer, and now they've dragged it out of the vault, cranked up the flavour dials, and given it the full hazy treatment it always deserved. They've built it on a pillowy base of pale malt, oats, and wheat to make it soft, smooth, and oh-so palatable. Then they went absolutely tropical with it-packed full of flavours and aromas of pineapple, passionfruit and mango until it practically bursts out of the can with sunshine.

Brewed in cahoots with Behemoth's crispy, spicy mates at Peach's Hot Chicken, this American Pale Ale is made for sittin', sippin', and snackin'. At a perfectly sessionable strength, Porch Pounder brings the hoppy goods without knocking you off your rocking chair. Aromatic, citrus'y and flavourful, it's the ultimate sidekick to a plate of hot fried chicken-with just enough bitterness to cut through the grease and enough malt to cool the heat. It's a match made in mouth-watering heaven.

Boneface Brewing are keeping it down home with this blend of citrus and passionfruit flavours from kiwi hops. Music to your tastebuds.

This ever so slightly Hazy Pale Ale shows lots of robust hop character while staying light on its feet.

Aftermath gets your taste buds in a tizzle with the late harvest pellets of Nectaron, Riwaka and Sauvin. Buggin' your nerve organs with that phat passionfruit, pineapple and stonefruit and jiggy intimations of grape. Keeping it as trill as possible.

Notorious busts out an East Coast style with Nectaron additions Boneface can only decribe as off da hook. Passionfruit and stonefruit step. Luscious but not too sweet. Knockin' boots with the soft and pillowy mouthfeel. Tight.

The 411 on Ruthless is Riwaka in Extremis. A dose of grapefruit and lime they'd conservatively describe as hella with dank overtones. The look is pure gold with a tight'n'white head. Unafraid of it's own bitterness. No diggity. Or certainly very little.

Take a big bite of hops on a crisp malt base and you've got a grapefruit and passionfruit IPA that will drive you dental.

A great APA is the backbone of any beer line up, especially one with this kind of light body and medium bitterness.